Browse Books: Technology & Engineering / Food Science

Lebensmittelchemie Cover Image
$44.99
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Conversations With Food (Sociology) Cover Image
By Dorothy Chansky (Editor), Sarah W. Tracy (Editor), Anastacia Marx De Salcedo (Foreword by)
$39.00
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Wine Economics Cover Image
$55.00
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The Craft Maltsters' Handbook Cover Image
$25.00
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Modernist Cooking Made Easy: Getting Started: An Introduction to the Techniques, Ingredients and Recipes of Molecular Gastronomy Cover Image
$24.95
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The Science of Chocolate Cover Image
$38.00
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Conversations With Food (Sociology) Cover Image
By Dorothy Chansky (Editor), Sarah W. Tracy (Editor), Anastacia Marx De Salcedo (Foreword by)
$61.00
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Food and Experiential Marketing: Pleasure, Wellbeing and Consumption (Routledge Interpretive Marketing Research) Cover Image
By Wided Batat (Editor)
$48.95
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This title is NON-RETURNABLE.
Chemistry and Biochemistry of Food (de Gruyter Textbook) Cover Image
$89.99
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Seeds of Science: Why We Got It So Wrong On GMOs Cover Image
$24.30
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Cooking in Russia - Volume 3: Focus on Food Chemistry Cover Image
$19.95
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This title is NON-RETURNABLE.
Good Practices for the Feed Sector: Implementing the Codex Alimentarius Code of Practice on Good Animal Feeding Cover Image
$115.00
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