Browse Books: Cooking / Regional & Ethnic / Chinese

At the Chinese Table: A Memoir with Recipes (Hardcover)
At the Chinese Table: A Memoir with Recipes Cover Image
By Carolyn Phillips
$25.16
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Chinese Takeout in 5: 80 of Your Favorite Dishes Using Only Five Ingredients (Hardcover)
Chinese Takeout in 5: 80 of Your Favorite Dishes Using Only Five Ingredients Cover Image
By Kwoklyn Wan
$20.69
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10-Minute Chinese Takeout: Simple, Classic Dishes Ready in Just 10 Minutes! (Hardcover)
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10-Minute Chinese Takeout: Simple, Classic Dishes Ready in Just 10 Minutes! Cover Image
By Kwoklyn Wan
$21.59
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A Common Table: 80 Recipes and Stories from My Shared Cultures: A Cookbook (Hardcover)
A Common Table: 80 Recipes and Stories from My Shared Cultures: A Cookbook Cover Image
By Cynthia Chen McTernan
$27.00
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Mooncakes and Milk Bread: Sweet and Savory Recipes Inspired by Chinese Bakeries (Hardcover)
Mooncakes and Milk Bread: Sweet and Savory Recipes Inspired by Chinese Bakeries Cover Image
By Kristina Cho
$26.96
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Maangchi's Real Korean Cooking: Authentic Dishes for the Home Cook (Hardcover)
Maangchi's Real Korean Cooking: Authentic Dishes for the Home Cook Cover Image
By Maangchi
$28.80
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The Wok: Recipes and Techniques (Hardcover)
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The Wok: Recipes and Techniques Cover Image
By J. Kenji López-Alt
$45.00
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The Food of Sichuan (Hardcover)
The Food of Sichuan Cover Image
By Fuchsia Dunlop
$36.00
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My Shanghai: Recipes and Stories from a City on the Water (Hardcover)
My Shanghai: Recipes and Stories from a City on the Water Cover Image
By Betty Liu
$31.50
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Every Grain of Rice: Simple Chinese Home Cooking (Hardcover)
Every Grain of Rice: Simple Chinese Home Cooking Cover Image
By Fuchsia Dunlop
$31.50
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Mister Jiu's in Chinatown: Recipes and Stories from the Birthplace of Chinese American Food [A Cookbook] (Hardcover)
Mister Jiu's in Chinatown: Recipes and Stories from the Birthplace of Chinese American Food [A Cookbook] Cover Image
By Brandon Jew, Tienlon Ho
$36.00
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Xi'an Famous Foods: The Cuisine of Western China, from New York's Favorite Noodle Shop (Hardcover)
Xi'an Famous Foods: The Cuisine of Western China, from New York's Favorite Noodle Shop Cover Image
By Jason Wang, Jessica Chou (Text by), Jenny Huang (By (photographer))
$31.50
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